Front page

Andreas_kvame_small

THE CEO’S PERSPECTIVE

2015 has been a challenging and eventful year. Grieg Seafood has completed several significant projects in our four regions Rogaland (NO), Finnmark (NO), Shetland (UK) and British Columbia (CA).

Sustainability_small

SUSTAINABILITY REPORT

Fish farming is based on the management of shared natural resources. Professional management of these resources is of high interest to our stakeholders and is essential for our own profitability.

Worker

KEY FIGURES 2015

The Group had a turnover of MNOK 4,609 in 2015, an increase of 12% compared with the previous year. The total harvest was 65,398 tons glutted weight (64,736 tons in 2014), an increase of 1%.